Monday, June 20, 2011

Billingsgate Fish Market

London has a large inland fish market, open Tuesdays to Saturdays between 05h00 and 08h30.

On Saturday Barry very boldly got up at 6am and headed to the market to check it out. Apparently the selection is amazing and he bought some fresh king prawns and salmon which he made for lunch.

Prawns before & after:


Salmon before & after:


What a good meal!

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